Surely you like to eat tandoori chicken? Many people find it more fun to eat drumstick or chicken leg piece tandoori inside it. You can make this tandoori chicken at home. So you don't have to worry too much. Drumstick Tandoori can be made very easily with a little time and some ingredients. Let's know the recipe-
What you will need to make:
1. Chicken Leg Pieces- 7-8.
2. Sour curd - half a cup.
3. Ginger paste- 1 tbsp.
4. Garlic paste- 1 tsp.
5. two tablespoons of red chili powder.
6. Vinegar- 1 tablespoon.
7. Salt - to taste.
8. Sugar- 1 teaspoon.
9. Mustard oil- 1 cup.
How to make:
Wash the chicken pieces well and marinate them together with sour curd, ginger, garlic, chili powder, paprika powder, vinegar, salt and sugar for 15 minutes. Fry the marinated pieces well in a frypan. Then burn each drumstick in the oven for one minute. Dress up nicely.
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